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Frozen Yogurt Donuts

Frozen yogurt donuts are a healthy way to cool down this summer. As a fun breakfast or as a mid day snack, your kids will love these treats.

Course Breakfast, Dessert, Snack
Cuisine American, Kid friendly
Keyword donuts
Prep Time 5 minutes
Freeze Time 2 hours
Servings 6
Calories 248 kcal
Author Morgan


For the Donuts

  • Greek Yogurt
  • Fruit
  • Granola

For the Drizzle

  • 1 tbsp coconut oil
  • 2 tbsp nut or seed butter of choice
  • 1-2 tsp sweetener (maple, honey, etc)
  • 1 tbsp cocoa powder (optional)



  1. Add fruit or granola to silicone donut pan.

  2. Top with yogurt and freeze 2+ hours or until totally solid

Make the drizzle

  1. Gently melt the coconut oil until JUST melted. If it seems too warm, let sit for a minute or two.

  2. Stir in sweetener and nut butter.

  3. Either add to a zip top bag, snip the end, and drizzle over the donuts OR spoon over the donuts.

  4. IMMEDIATELY add sprinkles if using.

Nutrition Facts
Frozen Yogurt Donuts
Amount Per Serving
Calories 248
* Percent Daily Values are based on a 2000 calorie diet.