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a tower of baby cookies on top of a pink rose covered ta towel and a marble counter top

Easiest 2 Ingredient Baby Cookies

2 Ingredient cookies are wholesome and simple snacks for little hands. Whether you're looking for an easy snack on the go or a whole food baby cookie, these are for you. No one questioning ingredients in store-bought teething cookies or toddler snacks. These oatmeal cookies are perfect for babies and toddlers but are also a great healthy snack for big kids and mom.

Course Snack
Cuisine American, Baked Goods, Kid friendly
Keyword baby cookies, baby food, hand held
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 12 cookies
Calories 68 kcal
Author Morgan

Ingredients

  • 2 ripe bananas
  • 1 cup of quick oats

Optional:

  • 2-4 TBS of peanut butter
  • 1 tsp vanilla
  • 1/4 cup of mix-ins

Instructions

  1. Preheat over to 350, and line a baking sheet with parchment paper.
  2. In a bowl, mash up the bananas very well. Make sure to break up any larger chunks.
  3. Add in peanut butter and vanilla, if using and stir until combined.
  4. Stir in mix-ins and oats until well combined and smooth.
  5. Take a tablespoon and scoop balls out on to the tray.
  6. When they are all scooped, smooth into circles and flatten slightly with a fork or your fingers.
  7. Put into the oven and bake for 8-10 minutes.
  8. Let cool and package, storing in the refrigerator.
Nutrition Facts
Easiest 2 Ingredient Baby Cookies
Amount Per Serving (1 g)
Calories 68 Calories from Fat 9
% Daily Value*
Fat 0.96g1%
Saturated Fat 0.18g1%
Polyunsaturated Fat 0.343g
Monounsaturated Fat 0.288g
Potassium 126mg4%
Carbohydrates 13g4%
Fiber 1.9g8%
Sugar 2.4g3%
Protein 2.4g5%
Vitamin A 50IU1%
Vitamin C 1.7mg2%
Calcium 10mg1%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.