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Easy Easter Cupcakes

Course Dessert, Desserts
Cuisine American, Baked Goods, candy, Holiday, Kid friendly
Keyword cupcake, easter
Cook Time 5 minutes
Total Time 5 minutes
Servings 24

Ingredients

  • 24 mini cupcakes
  • 1 container green spring sprinkles
  • 24 bunnies
  • 2 cups green frosting

Instructions

  1. Add 1 tablespoon of frosting to each cupcake. 

  2. Dip each frosted cupcake into the sprinkles gently, rotating to make sure all sides are covered. 

  3. Top with a bunny and enjoy!