Veggie Alfredo Sauce is the perfect mix of decadent and wholesome. Using cauliflower and milk instead of cream, this sauce is perfect for picky eaters.
-Use a potato masher on the cauliflower about halfway through cooking - it will help it cook down even more and blend easier.
-If the puree is too thick, add a bit more milk, broth or water when blending.
-Use as much or as little garlic as makes sense for your family - we like garlic so I tend to use 2-4 cloves!
-Make sure you use good, freshly grated parmesan cheese! This is vital for this to be super flavorful.